Many recipes have flour as their "first ingredient", a fundamental basis for many typical preparations of the Italian culinary tradition.
For all those who have made organic their lifestyle or for those who simply prefer it, Consapevolmente BIO has arrived, the organic type 00 flour from Grandi Molini Italiani ideal for all uses in the kitchen.

The difference between Consapevolmente BIO and a "normal" flour? The origin of the wheat, which comes entirely from organic farming.



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