Linea Frumenta
Durum wheat re-milled semolina
The re-milled durum wheat semolina, obtained by a particular grinding of durum wheat, is indicated in the preparation of bread, and typical sweets of the southern Italian tradition, such as the famous Apulian or Altamura bread.
Product currently not available.
To receive more information and be contacted, use the "Contact us" button
Request successfully sent!
We'll contact you soon for more information on the requested product.
Format: 1kg.
Delivered in paper bags for food use.
Shelf life: 12 months.
Keep in a cool and dry place.
Allergens: gluten.
May contain soy, sesame seeds and mustard.
Other products from the same line
Other lines
To complete the download you need to login
login