Linea Origini

Integrale Oro

Integrale Oro by Grandi Molini Italiani is a flour with good stability and absorption, and in addition to a high concentration of vitamins and fibre, also features high strength, making it suitable for the production of biga preferments (13-14 hours) and sponge doughs in general. It can be used to make ciabatta bread, but is ideal especially for small loaves.
Suitable for bakers.

Product not available to buy online. Contact us calling the number 800-998-997

Allergens: Gluten. May contain soy and sesame seeds
Delivery methods: 25 kg food-grade paper sack in accordance with current flour regulations. 
Shelf life: 9 months in sacks.
Storage: Store in its original packaging in a cool, dry place, away from direct sunlight.
W 365 (+/-25)

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