Linea Origini

Type 0 Soft Wheat Flour | W270

Farina di grano tenero tipo 0 | W270 by Grandi Molini Italiani is a flour with a medium gluten content, used to prepare pizzas and focaccia bread based on the original Italian recipe.
In fact it absorbs more water during preparation of the dough, is more extensible, i.e. easier to work, and more stable, i.e. leavens better than generic flour.
Ideal for bakers, consumers and chefs.




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Format: 1 kg.
Delivered in food-grade paper sacks.
Shelf life: 12 months.
Store in a cool, dry place.
Allergens: gluten.
May contain soy and sesame seeds.
W 270

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